Bake until the dish bubbles around the edges, about 15 minutes. Bring a large pot of salted water to boil. Transfer the macaroni and cheese to the prepared baking dish and top with the buttered breadcrumbs. Make the mac and cheese: Place a rack in the upper third of your oven (about 6 inches from the top). Add the drained macaroni to the cheese sauce and mix thoroughly.įor the topping: In a small bowl, stir the breadcrumbs with the butter until the crumbs are moistened. In a large skillet, melt the butter on medium heat. Continue to cook, stirring constantly, until the sauce thickens. How to Make the Best Baked Mac and Cheese Prepare the breadcrumb topping. Slowly whisk in 1 cup of the milk and then whisk in the remaining 1 cup milk.

Using a wire whisk, stir in the flour and salt, stirring and cooking over medium heat until the roux bubbles and the flour turns pale brown, about 3 minutes. Mac and Cheese Recipe - The BEST Macaroni and Cheese Ever Soul Food Cooking 194K subscribers Join 2.5M views 7 years ago This is the Best Macaroni and Cheese Recipe Ever If. 06 of 15 Chipotle Mac and Cheese View Recipe Rieley James Ped You may never go back to basic macaroni and cheese again after taking a bite of this smoky and spicy variety. Drain well.įor the cheese sauce: Meanwhile, melt the butter in a 1-quart saucepan. Macaroni is coated in a rich cheese sauce before getting baked to golden perfection with a crushed potato chip topping.

Drain pasta (do not rinse) place in large bowl. Bring the water back to a boil and cook the macaroni until tender, about 12 minutes. In salted water, boil pasta according to package directions. Butter a 2-quart casserole dish.īring 4 quarts of water to a boil in a large saucepan. For the macaroni: Preheat the oven to 350 degrees F.

The best baked macaroni and cheese ever